• 2 Granby Tasty Traditional burgers
• 2 Slices of mature red cheddar
• Handful of mixed leaves
• Some sliced raw onion rings
• Fresh sliced cherry tomatoes
• Your favourite tomato relish
• 1 Floury fresh burger bun

Heat a non-stick frying pan with a little bit of oil. Place the Granby Traditional Burgers in the pan and cook on each side for 8-9 minutes or until cooked through.

While your Granby burger is cooking, slice your onion and cherry tomatoes.

Make a little room in the pan and place down your burger bun. Leave your bun on the pan until lightly toasted.

Once your burger is cooked and your bun is toasted, remove them from the pan. To plate up, add your tomatoes relish to the bottom of your bun. Place down your first burger, add your slices of cheese and some onion. Place down your second burger and garnish with mixed leaves and sliced tomatoes. Add another dollop of relish then your bun and enjoy!