Granby Burger Bowl.

• 1 pack of Granby quarter pounders (4 patties, 454g)
• 1 chopped onion
• 1 chopped tomato
• 1/2 a head of iceburg lettuce (roughly chopped)
• 8 gherkins (sliced)
• 4 slices of cheddar cheese (broken up)
• Burger sauce (or whatever sauce you usually have on your burger!)

• Prep and chop up all vegetables.
• Cook up your Granby quarter pounders (Pan or grill, personal preference!)
• When the burgers are just about done, add some onions to a pan and fry for 2 minutes.
• Add your lettuce, tomatoes, gherkins and cheese to a bowl.
• Chop up the burgers into smaller pieces and add them, and the fried onions, to the bowl.
• Mix up all the ingredients well.
• Finish with some burger sauce drizzled on top.
• And enjoy!!!